September 16, 2011 § Leave a comment
One of my favorite sandwiches is the tuna sandwich and I love salmon, so why not mash them together? A salmon salad sandwich makes a great lunch that’s pretty healthy too (ok maybe the mayo takes the health points off, but still, pretty good).
- 9 0z cooked salmon (I steamed the salmon with no seasoning)
- 6 gherkin pickles chopped
- 1/2 c mayo
- 3 tbsp spicy mustard
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tsp chopped green onions
- 1 tsp chopped cilantro
- (1/4 c of finely diced red onions would be really good in here, but I didn’t have it on hand.)
Mix all ingredients in a bowl and you’re done. Serve it on bread, crackers, salad, etc.
Makes enough for about 4 sandwiches.